Malaysian Rendang Curry Sauce

In stock

Ingredient Declaration
Water, Coconut creamed (sulphite), Onion, Rapeseed oil, Sugar, Soya sauce (water, soya beans, salt, wheat) (wheat, soybeans), Tomato paste, Chilli, Chopped chillies, Ginger puree, Lemon grass, Acid (Lactic acid), Ground coriander seed, Fish sauce (anchovy extract, salt, sugar) (fish), Garlic puree, Ground cumin, Ground turmeric, Sea salt, Potato Starch, Yeast extract powder, Celery extract powder (celery), Onion powder, Ground fenugreek, Chilli powder, Ground fennel seed, Ground ginger, Rubbed parsley

Nutritional Information

Nutritional data per 100g product:

Energy value 896 kJ (216 kcal)

Fat 18,49 g

of Saturates 12,109 g

Carbohydrate 12,1 g

of Sugars 6,9 g

Fibre 3,3 g

Protein 2,6 g

Salt 1,019 g

Our Range Of Products - 475g

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